Santa Fe offers a vibrant and flavorful menu that masterfully blends the bold tastes of Southwestern cuisine with a modern twist. Starting with the appetizers, the Santa Fe Queso Fundido is a must-try—melted cheese, sautéed peppers, and chorizo, served alongside crispy tortilla chips, offering a perfect balance of spice and creaminess. For a lighter bite, the Grilled Shrimp Tacos come highly recommended, with succulent shrimp paired with tangy slaw and a zesty lime crema wrapped in soft corn tortillas.
Moving on to the main courses, Santa Fe doesn’t disappoint. The Santa Fe Chicken Enchiladas are a standout, featuring tender, shredded chicken in a smoky red chili sauce, topped with melted cheese and served with a side of cilantro-lime rice and black beans. Another highlight is the Sizzling Fajitas—whether you choose beef, chicken, or a combination of both, the sizzling platter arrives at your table piping hot, with perfectly charred vegetables and fresh tortillas to wrap it all up.
For those in the mood for something heartier, the Santa Fe Burger delivers with a juicy beef patty, smoked bacon, pepper jack cheese, and a spicy aioli, all sandwiched between a toasted brioche bun. For seafood lovers, the Grilled Mahi-Mahi is an excellent choice—light, flaky fish, perfectly grilled, and served with a side of roasted vegetables and a tangy pineapple salsa.
To round off the meal, the Churros with Cinnamon Sugar are an indulgent treat, offering the perfect sweet ending with a warm, crispy exterior and soft, fluffy interior, paired with a rich chocolate dipping sauce. Santa Fe’s menu promises a bold, satisfying dining experience, with something for every palate.